Chinese New Year Buffet & Steamboat @ E&O Hotel

With dual-earner families getting orthodox these days, it is more difficult for family members of three generations gather together during normal days. Even during Chinese New Year, usually those holding “housewife” title will be the “victim” of the reunion dinner. Most of the time, it is better to have the dinner outside to save the hassle of preparing and cleaning the food at home. Eastern & Oriental Hotel (GPS: 5.42361,10033472) can be a reunion dinner place to be considered.

As usual, thanks to E&O Hotel management, we were invited for CNY buffet and steamboat preview session this year. While waiting for the food to get ready, we couldn’t help ourselves but noticing staffs there also taking photos on their “masterpieces”. No doubt, E&O Hotel’s food quality there is one of the best in George Town area.

Buffet Dinner (24-26 January 2020)

First, let’s focus on CNY buffet dinner. Some highlights you will find are:

Glass Noodles with Julienne Smoked Duck Breast

Sushi and Sashimi Counter with selection of Sushi Rolls, California Rolls, Norweigian Salmon, Tuna and White Fish Sashimi

Seafood on Ice

Wok Fried Crabs with Chili Gravy

Szechuan Braised Beef Ribs

Butter Prawns with Oats and Egg Floss

Braised Vegetables, Japanese Yam Roll and Kui Fei Abalone (V)

Fried Green Mussel with Cincaluk Sauce

Braised Duck in Soy Sauce

Special for Chinese New Year, each table will be given a Prosperity Salmon Yee Sang to begin with.

Not to be missed are mouthwatering desserts. In general, one will find more than hundred dishes on the buffet spreads, from appetizer to main course to desserts.

Steamboat Dinner

For our family, steamboat is a must-have during CNY but the preparation can be a tedious one. As an alternative, E&O Hotel offers you steamboat buffet with luxury ingredients including medium-to-large size prawns, fish maw, sea cucumber, salmon fillet, seabass fillet, red snapper, baby squid, flower crab, green mussel, bamboo mussel, clam, beef, lamb, and chicken meat to name a few. The steamboat buffet is available from 24 -26 January as well so the choice (buffet dinner vs steamboat dinner) is yours.

Note that steamboat buffet will be conducted at Planters Lounge, 6th floor of new wing, whereas the standard buffet will be at Sarkies of ground floor. Ample parking space is available in the multi-storey carpark at the new wing as well. For reservation, kindly call +604 222 3151.

Sarkies

Fa Cai Buffet Lunch
24 – 26 January 2020, Friday to Sunday, 12:00pm – 2:3pm
RM138.00 nett (Adult)
RM78.00 nett (Child/Senior Citizen) *
Add RM99.00 nett for free flow of wines, beers and house pouring spirits.

Festive Prosperity Buffet Dinner
24 to 26 January 2020, Friday to Sunday, 6:30pm – 10:00pm
RM188.00 nett (Adult)
RM98.00 nett (Child/Senior Citizen) *
Add RM99.00 nett for free flow of wines, beers and house pouring spirits.

Planters Lounge

Chinese New Year Steamboat Dinner
24 to 26 Jaunary 2020, Friday to Sunday, 7:00pm – 10:00pm
RM138.00 nett (Adult)
RM88.00 nett (Child/Senior Citizen) *
Add RM99.00 nett for free flow of wines, beers and house pouring spirits.

* Children below 6 years old dine for free.

Not valid with any other offers or discounts