Selera Kampung & Jom Raya Buffet Lunch @ E&O Hotel

Satay

If you would like to have peace of mind premium Ramadan buffet with your loved one or family, visit Eastern & Oriental (E&O) Hotel (GPS: 5.42361,100.33472) with abundant choices of International cuisine majoring in well-loved Malaysian dishes.

Chef in Action

Ramadan buffet at E&O Hotel will be running from 5-May until 5-Jun. Not sure about previous years but for this year, in order to cater for bigger groups, Selera Kampung buffet will be held at private function room in E&O Hotel. Rest assured that the food is still being prepared by no other than seasoned chefs from Sarkies restaurant – the main eatery in E&O Hotel serving daily buffet to hotel guests.

Dates

More than hundreds dishes will be available and as a starter, Buah Kurma (Dates) is readily available as the energy booster.

Ulam-Ulam

After a long day of fasting, begin at the ulam corner where an assortment of local greens such as selom, ulam ganjus, bendi, kacang botol and more await to give you a salubrious start to your meal.

Prawn

Green Mussel

Spanner Crab

Clayfish

Yes, you saw it right. The Seafood on Ice is still there during the month of Ramadan and it is a must-visit in which guests are able to enjoy seafood fresh from the sea including:

  • Medium poach oyster with salsa on the plate
  • Poach prawn
  • Green mussel
  • Black mussel
  • Spanner crab
  • Mud crab

Udang Masak Sambal Petai

Sweet & Sour Chicken

Gulai Kawah

Baked Whole Fish

Savoir the flavorful goodness of traditional must-haves like Undang Masak Sambal Petai, Sweet & Sour Chicken, Gulai Kawah, and Baked Whole Fish prepared by seasoned chefs who tapped on their own soul-soothing family recipes, passed down through generations.

BBQ Whole Roast Australian Lamb

Rojak

Rojak

Satay

Laksa

Teh Tarik

During the month of Ramadan, the International buffet is further extended to veranda with more action stalls including the signature BBQ Roasted Whole Australian Lamb, Rojak, Satay, Laksa and even a glass of Teh Tarik.

Maki

Sashimi

Roasted Lamb/Beef

Jamuan Berbuka Puasa does not letting us down on International buffet as well. Sushi corner, roasted lamb/beef, and seafood on ice are just few corners in this Malaysian-themed buffet.

Assorted Malay Kuih

Top off your break-fast meal with an enticing assortment of Malay Kuih Muih and Bubur Kacang Hijau as well as a variety of cakes and pastries.

Matcha Green Tea Fondue

It was perhaps our first time witnessing Matcha Green Tea Fondue versus the conventional Chocolate Fondue, recommended for those decided to branch out when choosing their cuisine.

Chendol Cake

Assorted Fruits

As a whole, E&O Hotel never fails us on its buffet. Each year, be it a company event or at our own expense, we will sure pay the well-loved Sarkies restaurant in E&O Hotel a visit. In short, if you are looking for peace of mind premium buffet in Penang island, give E&O Hotel a try. For reservation, kindly call Sarkies at +604-222 2000 Ext: 3139/3151.

Selera Kampung
with free flow of refreshing beverages
5 May to 3 June
7:30pm – 10:30pm
RM166.00 nett (Adult)
RM83.00 nett (Child)
Early Bird discount at 20% with full payment to be made until 15  May 2019

Jom Raya Buffet Lunch
With free flow of refreshing beverages
4 & 5 June, Tuesday & Wednesday
12:00pm – 2:30pm
RM108.00 nett (Adult)
RM54.00 nett (Child) *

* Child price applies to those from 6 to 12 years old. Children below 6 years old dine for free.

My location
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Place Name:E&O Hotel
Cuisine:Malay
Address:10, Lebuh Farquhar, George Town, 10200, Penang, Malaysia