De Fresh Bakery Cafe

Exterior

De Fresh Cafe (GPS: 5.32256,100.28303) is located in Elit Avenue, Bayan Baru, Penang. Compared to other restaurants there, the cafe is pretty low profile with a PVC banner hanging outside. We visited one evening to give it a try.

Continue reading

Mayonize Weston Corner

Smoked Duck Breast

Ah~ Smoked Duck Breast (RM21.90) cooked to perfectly pink and juicy on a pile of mashed potato and vegetable salad. Smoked duck breast is our favorite but is usually only appeared in buffet spreads or semi fine dining restaurant. Fortunately, we found it at Mayonize Western Corner, Raja Uda, Penang.

Continue reading

Mellowcup Cafe

Ethiopia Sidamo Hunkute

Ethiopia Sidamo Hunkute coffee with notes of plum, floral, fig jam, and blueberry carefully hand dripped by barista. Sidamo is an exclusive Arabica coffee from Ethiopia (an Africa country) and this is just one of the handcraft coffees by Mellowcup Cafe.

Continue reading

Georges Rhumerie & Restaurant @ Siem Reap, Cambodia

Saucissse Purée

It was a hot and humid afternoon when we returned to our hotel in Siem Reap, Cambodia from temple hopping. After a refreshing bath, we decided to reward ourselves with a fine dining experience at Georges Rhumerie & Restaurant.

Continue reading

International Beer Day @ Four Points by Sheraton Penang

The Black Spot

One month had passed and we still missed The Black Spot – a coffee stout created by The Best Brew, Four Points by Sheraton Penang. It tasted just like coffee even a teetotaler can easily fall in love with it.

Continue reading

Arabica Estate Cafe @ Karpal Singh Drive

Baller Koffeez

Baller Koffeez (RM15) – Arabica Estate Cafe‘s signature coffee with double shot of espresso, an ice ball better known as Whiskey ball, and home recipe creamer. If you happen to catch Pokemon at Karpal Singh Drive, Penang, be sure to visit the premise for a glass of it to recharge yourself.

Continue reading

Tree Bar 2016 New Menu

Interior

Time flies and it has been two years since we first reviewed Tree Bar at G Hotel Gurney al fresco. Recently, we re-visited it again for its new menu.

Continue reading

Thibaut Pouplard Debuts as Chef de Cuisine at Feringgi Grill

Grilled Lamb Cutlets,Eggplant Caviar,Garlic Cream & sesame sauce

Grilled Lamb Cutlets topped with eggplant caviar, dressed with garlic cream and sesame sauce. So soft and pleasing that it melts in your mouth. This is probably the best lamb we’ve ever tried and you can grab it at Feringgi Grill in Shangri-La’s Rasa Sayang Resort & SPA in Penang.

(Menu available at the end of this article)

Continue reading

Creameal

Exterior

Located next to Kai Curry Bar at Jalan Phuah Hin Leong, Creameal is a small cafe specialized in all-day breakfast, waffle and homemade ice cream.  Similar to other restaurants in the same street, parking is a bit difficult here but it does not stopping us from trying out their homemade ice cream in one evening.

Continue reading

DCOVA New Menu Preview

Exterior

Time flies and it has been two years since DCOVA opens its door at Bishop Street, George Town, Penang. Recently, we revisited it for some new dishes preview.
Continue reading