Provides genuine food reviews from the author
In Malacca we have red houses. In Penang, we have Brown House. Located opposite of Midland (and beside Adventist hospital) is a restaurant called Brown House (previously housing Island Red Cafe) serving a number of cuisines, such as Chinese, Malay and Western. We were invited for a food review last weekend.
During Christmas weekend, I went for holiday and countdown at Malacca (Can you imagine that I actually met Steven Goh there?). I will write a blog about it one day. At the mean time, let’s begin with a small blog about one of the chicken rice ball restaurants there – Hoe Kee Chicken Rice Ball (和记鸡饭团).
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If you asked me where the hell I went these few days… basically I was busy moving house until balls dropped. Poor slave like me always being kicked out from rented units due to various reasons. Sigh~ Anyway, this is a review which I should post it one month ago – Ke Xiang Klang Bak Kut Teh (巴生奇香肉骨茶) near Megamall, Prai, Penang. A group of floggers including me went there and I still remembered how tasty the dried Bak Kut Teh was.
On 10/Oct, a group of floggers did a crazy thing… visited three restaurants in one day (this reminded me of an old video clip in which the crazy guys visited 23 locations in 24 hours for 25 food in Penang… let’s do it one day, floggers). Getting back to business, one of the locations we visited that day was the famous laksa in Kelang Lama, Kulim. Let’s see how’s the laksa tasted like compared to the one in Penang.
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Some say that working in Bayan Baru is very lucky compared to working in Bayan Lepas Free Trade Zone (FTZ) as there are many restaurants around, such as KFC, McDonald, Dragon-Y, Secret Recipe, Pizza Hut, Home Cafe, and Old Town Cafe. They are so near that I can actually crawl to those places. Few weeks ago we had a new restaurant opened at D’Piazza, a commercial cum residential building near to PISA. It is D’Food Garden. Again, it is walking distance for me so let’s crawl there and review.
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Previously we mentioned about food in Noodle Station. Let’s see how’s their drinks looked and tasted like.
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Last week, a group of food bloggers including little birdie such as myself were invited for food review in one of the restaurants – Noodle Stations – the Kulim’s Landscape Central branch. Noodle Station is a chain halal restaurant with the first restaurant opened in Kota Bahru, Kelantan.
Ok, this time is not a farewell meal but also a place worth multiple visit. Hidden in Sungai Ara there’s a kitchen specialized in healthy vegetarian food. Furthermore, it is Japanese vegetarian. Let’s see how good the food is. Continue reading
Hello,
People came, people left. That’s working life. It is sad to see some good colleagues leaving. Good thing is, you can enjoy nice farewell lunch with them sometimes :evilsmile: I asked myself sometimes, “What is the purpose of having farewell meal? Enjoy the food or enjoy last moment with fellow colleague?”. Anyway, today I bring you to a Chinese restaurant in Sungai Ara, Penang, namely…. Sungai Ara Zhu Cha in which we celebrated a colleague’s farewell there.
Hello,
How was your Hari Raya holiday? I spent the holiday sleeping at home until head also become flat. No nice food to try during holiday due to tight budget :poor: Anyway, two weeks ago we visited this restaurant – Weld Quay Restoran for a colleague’s farewell lunch, in which we found the price was quite reasonable.
