When enjoying laksa, did you come into occasion in which there was still plenty of soup left and you have to “drink” it off? Phaik Laksa comes out with a clever idea – consume it with yam rice, just like eating with a bowl of Kiam Chai Th’ng (mixed pork soup). Trust me, it works!
As long as hot pot is concerned, two common soup bases found in most restaurants are clear soup and Tom Yam. It comes as a surprise that Nyonya Assam Pedas works well and tastes even better as a soup base. This unique soup base can be found at the new Angkiki Hot Pot at Anson Park Food Court.
