Fire
火烛啊~ My last BBQ party was during Chinese New Year, in which I was invited to be a “slave” of BBQ. My duty was to keep the fire burning :sweat: It was tiring but enjoyable. Recently there are few indoor BBQ restaurants opened in Penang and today I bring you to Chou Shun Kan (长春馆) at Krystal Point, Bayan Lepas. It is not a new restaurant, just that I am too busy to blog it (good excuse).