Siham, Kappa, Lala, and now we have Duotou! Introducing the seasonal clam imported from nowhere else but Putian City, China, brought to you by PUTIEN Malaysia. We recently visited Gurney Paragon’s outlet (GPS: 5.43585,100.31112) for its DUOTOU Clam Festival 哆头蛏节 with DUOTOU clam prepared in 8 ways, including the must-order Steamed DUOTOU Clam with Minced Garlic 蒜蓉蒸蛏.
Trying out new restaurants is in the gene of foodies and usually we don’t revisit the same restaurant again in near future but Putien (GPS: 5.43585,100.31112) is an exception in which we re-visited the Michellin-starred again for more dishes. Read more to find out which dishes we tried this time.
Wonton is also known as Bian Rou in the mainland of China and is Fujianese’s hundreds year specialty. Do you know that the skin is actually made of meat? Yes, the fresh minced pork is pounded for 3 hours before forming into paper-like springy wrapper. PUTIEN Style Bian Rou Soup (with Vinegar) 傳統扁肉湯 (加醋) (RM9.90/pax) is a must-try in the new PUTIEN, Gurney Paragon Mall (GPS: 5.43585,100.31112).
